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Apricot Conserves 1 Tasting Notes, 0 by Experts
Formerly known as “Abundantly Apricot”; it’s the same delicious product made with Frog Hollow Farm organic goldensweet apricots, this spread has pure unadulterated apricot flavor. Only 20% organic sugar is added so you get a little of that tartness that we love love so much in a fresh apricot.
Apricot Conserves 1 Tasting Notes, 0 by Experts
Formerly known as “Abundantly Apricot”; it’s the same delicious product made with Frog Hollow Farm organic goldensweet apricots, this spread has pure unadulterated apricot flavor. Only 20% organic sugar is added so you get a little of that tartness that we love love so much in a fresh apricot.
Apricot Conserves 1 Tasting Notes, 0 by Experts
Formerly known as “Abundantly Apricot”; it’s the same delicious product made with Frog Hollow Farm organic goldensweet apricots, this spread has pure unadulterated apricot flavor. Only 20% organic sugar is added so you get a little of that tartness that we love love so much in a fresh apricot.
Extra Virgin Olive Oil - 100% Organic
Vivid and peppery, our 100% organic olive oil is made in the Tuscan style. This requires picking a mix of both black (fully ripe) and greener olives in order to get just the right blend. Green olives don’t yield as much oil, but they create an oil that’s richer in health-boosting antioxidant properties, with a bright, grassy bite that’s as perfect for summer salads as it is for cooking.
Extra Virgin Olive Oil - 100% Organic
Vivid and peppery, our 100% organic olive oil is made in the Tuscan style. This requires picking a mix of both black (fully ripe) and greener olives in order to get just the right blend. Green olives don’t yield as much oil, but they create an oil that’s richer in health-boosting antioxidant properties, with a bright, grassy bite that’s as perfect for summer salads as it is for cooking.
Extra Virgin Olive Oil - 100% Organic
Vivid and peppery, our 100% organic olive oil is made in the Tuscan style. This requires picking a mix of both black (fully ripe) and greener olives in order to get just the right blend. Green olives don’t yield as much oil, but they create an oil that’s richer in health-boosting antioxidant properties, with a bright, grassy bite that’s as perfect for summer salads as it is for cooking.
Extra Virgin Olive Oil - 100% Organic
Vivid and peppery, our 100% organic olive oil is made in the Tuscan style. This requires picking a mix of both black (fully ripe) and greener olives in order to get just the right blend. Green olives don’t yield as much oil, but they create an oil that’s richer in health-boosting antioxidant properties, with a bright, grassy bite that’s as perfect for summer salads as it is for cooking.
Dried Nectarines 1 Tasting Notes, 1 by Experts
The taste of summer anytime! Made from our organically grown nectarines these have nothing but sunshine added. Dried in the sun, no sulfur, no added sugar (although you’ll swear we did) and shipped in one pound bags these are perfect to take along on a hike or for use in cookies. We recommend adding them to your Thanksgiving stuffing for a sweet twist on a classic holiday dish. Of course, you can always just eat them straight from the bag!
Dried Nectarines 1 Tasting Notes, 1 by Experts
The taste of summer anytime! Made from our organically grown nectarines these have nothing but sunshine added. Dried in the sun, no sulfur, no added sugar (although you’ll swear we did) and shipped in one pound bags these are perfect to take along on a hike or for use in cookies. We recommend adding them to your Thanksgiving stuffing for a sweet twist on a classic holiday dish. Of course, you can always just eat them straight from the bag!
Dried Nectarines 1 Tasting Notes, 1 by Experts
The taste of summer anytime! Made from our organically grown nectarines these have nothing but sunshine added. Dried in the sun, no sulfur, no added sugar (although you’ll swear we did) and shipped in one pound bags these are perfect to take along on a hike or for use in cookies. We recommend adding them to your Thanksgiving stuffing for a sweet twist on a classic holiday dish. Of course, you can always just eat them straight from the bag!
Asian Pears
Also called “apple pears,” Asian pears are often described as having the texture (and shape) of an apple combined with the taste of a pear. Botanically, though, they’re true pears, native to China and Japan. While some are smooth-skinned, the majority have a skin that’s thicker and rougher than a typical European pear, in shades ranging from pale yellow to deep tan.
Asian Pears
Also called “apple pears,” Asian pears are often described as having the texture (and shape) of an apple combined with the taste of a pear. Botanically, though, they’re true pears, native to China and Japan. While some are smooth-skinned, the majority have a skin that’s thicker and rougher than a typical European pear, in shades ranging from pale yellow to deep tan.
Asian Pears
Also called “apple pears,” Asian pears are often described as having the texture (and shape) of an apple combined with the taste of a pear. Botanically, though, they’re true pears, native to China and Japan. While some are smooth-skinned, the majority have a skin that’s thicker and rougher than a typical European pear, in shades ranging from pale yellow to deep tan.
Golden Russet Bosc Pear
The Bosc is a large, long-necked pear that is bronze-yellow in color. Its flesh has a buttery, dense texture with a rich, sweet-spicy flavor and doesn’t change color as it ripens.. In the United States, the history of Bosc is more certain. Golden Russet Boscs are ideal for pies, baking and poaching.
Golden Russet Bosc Pear
The Bosc is a large, long-necked pear that is bronze-yellow in color. Its flesh has a buttery, dense texture with a rich, sweet-spicy flavor and doesn’t change color as it ripens.. In the United States, the history of Bosc is more certain. Golden Russet Boscs are ideal for pies, baking and poaching.
Golden Russet Bosc Pear
The Bosc is a large, long-necked pear that is bronze-yellow in color. Its flesh has a buttery, dense texture with a rich, sweet-spicy flavor and doesn’t change color as it ripens.. In the United States, the history of Bosc is more certain. Golden Russet Boscs are ideal for pies, baking and poaching.
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www.happychildcsa.blogspot.com
Frog Hollow Farm
POB 2110
Brentwood,
CA
94513
Tel 845.674.5124
Tel 925.634.2845
Fax 925.516.2332
